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Pack of 2 Chocolate Bar Molds – Silicone Break Apart Protein and Engery Bar Candy Chocolate Molds

New arrival disintegrate chocolate mold and mildew, the completed bar is thicker than routine, dimension: 4.5″x1.7″x0.45″

100% food quality silicone, BPA Free, non-stick surface area, very easy to tidy and also launch, with no deposit

Safe for stove, microwave, fridge freezer, dish washer. Warm immune: from -104 ℉ to 446 ℉

Multi function: Create your unique delicious chocolate bar, gummy, enegry healthy protein bar, cacao bar, wax thaw

On Sale Now! You Can Do A Quick Check Here For Current Sales Price on Amazon.com

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